Oreo and Philadelphia Cake – Treat Recipe

Ingredients:

• 1 pack of Oreo cookies (crushed)
• 1 ½ cups of Philadelphia cream cheese
• 1 cup of sugar
• 1 cup of whipped cream
• 1 teaspoon of vanilla extract
• 6 tablespoons of unsalted butter, melted

Directions:

1. Preheat oven to 350°F/180°C.
2. Crush the Oreo cookies in a food processor or by placing them in a ziplock bag and crushing them with a rolling pin.
3. In a mixing bowl, combine the crushed Oreos with melted unsalted butter and mix well.
4. Spread the mixture onto a 9-inch baking pan and press it down firmly to form a smooth layer.
5. Bake in the preheated oven for 10 minutes, then remove and set aside to cool.
6. In another mixing bowl, beat the Philadelphia cream cheese and sugar until smooth.
7. Add the whipped cream and vanilla extract to the bowl and continue to beat until everything is well combined.
8. Pour the cream cheese mixture onto the cooled Oreo crust and spread it out evenly.
9. Refrigerate the cake for at least 2 hours, or until firm. It is best to leave it overnight for optimum flavor.
10. Serve chilled and enjoy!

Verdict:

This Oreo and Philadelphia Cake is the perfect treat for those with a sweet tooth. Its crunchy Oreo crust and creamy Philadelphia filling will definitely satisfy your cravings.

Serving Suggestion:

You can garnish the cake with crushed Oreo pieces or sliced strawberries to add a pop of color and flavor. Serve it during birthday parties or at family gatherings for a crowd-pleasing dessert.