Gourmet Peanut Butter Cookies Recipe
Ingredients:
- 1 cup creamy peanut butter
- 1 cup sugar
- 1 egg
- 1 tsp vanilla extract
- 1/4 cup all-purpose flour
- 1/2 tsp baking soda
- 1/2 tsp salt
Instructions:
- Preheat the oven to 350 degrees F (175 degrees C).
- Using an electric mixer, beat together the peanut butter, sugar, egg, and vanilla extract in a large bowl until well combined.
- In a separate bowl, sift together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the peanut butter mixture and mix until well combined.
- Roll the dough into 1-inch balls and place them on a parchment-lined baking sheet. Use a fork to flatten the cookies and create a crisscross pattern on top.
- Bake the cookies for 10-12 minutes, or until golden brown. Allow them to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
Verdict:
These gourmet peanut butter cookies are a delightfully rich and decadent treat. The smooth and creamy peanut butter flavor pairs perfectly with the sweetness of the sugar and the warm vanilla notes. The cookies are soft and chewy with a slightly crispy exterior, making for an unforgettable texture experience.
Serving Suggestions:
These cookies are best served warm with a cold glass of milk. They also make for a great accompaniment to coffee or tea, or as an after-dinner treat. They can be stored in an airtight container for up to a week.
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