Pizza Muffin Recipe
Ingredients:
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1 egg, lightly beaten
- 3/4 cup pizza sauce
- 3/4 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup pepperoni, chopped
- 1/4 teaspoon dried oregano
Directions:
- Preheat oven to 375°F (190°C). Grease a 12-cup muffin tin.
- In a mixing bowl, combine the flour, baking powder, baking soda, and salt. Mix well.
- Add milk, vegetable oil, and egg to the bowl. Stir until combined.
- Divide the batter evenly among the muffin cups, filling each about 1/3 full.
- Add 1 tablespoon of pizza sauce to each muffin cup. Top with shredded cheese, chopped pepperoni, and oregano.
- Add another tablespoon of pizza sauce on top of the cheese and toppings. Then, sprinkle grated Parmesan cheese over each muffin cup.
- Bake for 15-20 minutes or until toothpick inserted in the center comes out clean.
- Cool the muffins in the pan for 5 minutes, then remove them from the pan and serve.
Verdict:
These pizza muffins are a quick and easy way to satisfy your pizza cravings. They have a moist muffin base that is filled with pizza sauce, cheese, and pepperoni. They are perfect for breakfast, lunch, or as a snack. The muffins can also be customized with other toppings as per your choice.
Serving Suggestions:
Serve these pizza muffins warm, for optimal enjoyment. They can be paired with a side salad for a complete meal or consumed as a standalone snack. They can also be reheated in the microwave or oven if leftover.
0 Comments