Delicious Pumpkin Cookies Recipe

Ingredients

• 1 cup pumpkin puree
• 1/2 cup unsalted butter, softened
• 1/2 cup brown sugar
• 1/2 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon allspice
• 1 cup chocolate chips

Instructions

1. Preheat the oven to 350°F.
2. In a large bowl, cream together the pumpkin puree, butter, brown sugar, and granulated sugar until well combined.
3. Add in the egg and vanilla extract and stir until fully incorporated.
4. In a separate bowl, combine the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and allspice.
5. Gradually add the dry mixture to the wet mixture and mix until just combined.
6. Fold in the chocolate chips until evenly distributed.
7. Using a medium cookie scoop, drop the dough onto a baking sheet lined with parchment paper.
8. Bake for 12-15 minutes or until the edges are lightly golden brown.
9. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Verdict

These pumpkin cookies are absolutely delicious! They are soft, chewy, and perfectly spiced with cinnamon, nutmeg, and allspice. The addition of chocolate chips adds a delightful sweetness to complement the subtle pumpkin flavor. These cookies make a great fall treat or dessert to enjoy any time of the year.

Serving Suggestions

Serve these pumpkin cookies with a cold glass of milk or a warm cup of coffee for a comforting and delicious snack. They also make a great treat to bring to a holiday party or to share with friends and family. Enjoy!