Red Fruit Tart – No Bake Recipe

Ingredients:

• 1 pre-made graham cracker crust
• 8 oz of cream cheese, softened
• 1/2 cup of powdered sugar
• 1 teaspoon of vanilla extract
• 1/2 cup of heavy cream
• Assorted red fruits (strawberries, raspberries, cherries, etc)

Instructions:

1. In a large bowl, beat the softened cream cheese with an electric mixer until smooth.
2. Add in the powdered sugar and vanilla extract, and beat until incorporated.
3. Slowly pour in the heavy cream while continuing to beat the mixture until it is thick and creamy.
4. Spread the cream cheese mixture evenly into the pre-made graham cracker crust.
5. Arrange the red fruits on top of the cream cheese mixture in any pattern you desire.
6. Refrigerate the tart for at least 2 hours before serving to allow the cream cheese mixture to set.

Verdict: This red fruit tart is a delicious and easy no-bake dessert that is perfect for any occasion. The creamy and sweet filling pairs perfectly with the fresh and tart flavor of the red fruits. It is also a great dessert to make ahead of time and serve chilled.

Serving Suggestions: This tart is perfect for any party or gathering, and can easily be customized to include any fruit you desire. It also pairs well with a scoop of vanilla ice cream or a dollop of whipped cream.