Rolled Log Passion Fruit and Kumquats: Festive Recipe
Ingredients:
- 1 sheet puff pastry
- 4 passion fruits
- 10 kumquats
- 2 tablespoons brown sugar
- 1 egg, beaten
Instructions:
- Preheat oven to 400°F (200°C).
- Cut passion fruits in half, scoop out the pulp and set aside.
- Cut kumquats into small pieces and mix with the passion fruit pulp in a small bowl.
- Roll out puff pastry sheet on a lightly floured surface.
- Spoon the passion fruit and kumquat mixture onto the puff pastry sheet, leaving a 1/2 inch border around the edges.
- Sprinkle brown sugar on top of the fruit mixture.
- Starting from one end, tightly roll up the pastry sheet like a log.
- Place the rolled log on a baking sheet lined with parchment paper.
- Brush the beaten egg over the top of the pastry.
- Bake for 25-30 minutes or until golden brown.
- Remove from the oven and let it cool.
- Slice into thin pieces and serve.
Verdict:
This rolled log passion fruit and kumquats recipe is a perfect addition to any festive occasion. The tangy flavor of passion fruit and the sweetness of kumquats blend perfectly to make this dish irresistible. The puff pastry provides a light, flaky texture that complements the filling well. This pastry will definitely become a hit amongst your guests.
Serving Suggestions:
Serve this rolled log hot or cold as a dessert or as a sweet snack at any occasion. Pair it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra sweet touch. Enjoy!
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