Rolled log passion fruit and kumquats: festive recipe


Rolled Log Passion Fruit and Kumquats: Festive Recipe

Ingredients:

  • 1 sheet puff pastry
  • 4 passion fruits
  • 10 kumquats
  • 2 tablespoons brown sugar
  • 1 egg, beaten

Instructions:

  1. Preheat oven to 400°F (200°C).
  2. Cut passion fruits in half, scoop out the pulp and set aside.
  3. Cut kumquats into small pieces and mix with the passion fruit pulp in a small bowl.
  4. Roll out puff pastry sheet on a lightly floured surface.
  5. Spoon the passion fruit and kumquat mixture onto the puff pastry sheet, leaving a 1/2 inch border around the edges.
  6. Sprinkle brown sugar on top of the fruit mixture.
  7. Starting from one end, tightly roll up the pastry sheet like a log.
  8. Place the rolled log on a baking sheet lined with parchment paper.
  9. Brush the beaten egg over the top of the pastry.
  10. Bake for 25-30 minutes or until golden brown.
  11. Remove from the oven and let it cool.
  12. Slice into thin pieces and serve.

Verdict:

This rolled log passion fruit and kumquats recipe is a perfect addition to any festive occasion. The tangy flavor of passion fruit and the sweetness of kumquats blend perfectly to make this dish irresistible. The puff pastry provides a light, flaky texture that complements the filling well. This pastry will definitely become a hit amongst your guests.

Serving Suggestions:

Serve this rolled log hot or cold as a dessert or as a sweet snack at any occasion. Pair it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra sweet touch. Enjoy!


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