Santa’s Cupcakes – Treat Recipe

Ingredients:

• 1 1/2 cups all-purpose flour
• 1/2 tsp baking powder
• 1/4 tsp salt
• 1/2 cup unsalted butter, room temperature
• 1 cup granulated sugar
• 2 large eggs
• 1 tsp vanilla extract
• 1/2 cup milk
• Red and green food coloring
• 1 batch of your favorite frosting
• Sprinkles and other decorations

Instructions:

1. Preheat your oven to 350°F (175°C) and line a cupcake tin with cupcake liners.
2. In a medium bowl, whisk together the flour, baking powder, and salt.
3. In a large bowl, cream together the butter and sugar until light and fluffy.
4. Add in the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
5. Gradually add in the dry ingredients, alternating with the milk. Mix until just combined.
6. Divide the batter evenly into two bowls. Add red food coloring to one bowl and green food coloring to the other bowl. Mix until the color is even throughout the batter.
7. Using a teaspoon or a piping bag, carefully spoon the red and green batters into the cupcake liners, filling each liner about 2/3 of the way full.
8. Bake for 18-20 minutes, or until a toothpick inserted into the center of the cupcakes comes out clean.
9. Allow the cupcakes to cool completely on a wire rack.
10. Once cooled, top each cupcake with frosting and decorations of your choice.
11. Serve and enjoy your delicious Santa’s cupcakes treats with your family and friends.

Verdict:

These Santa’s cupcakes are perfect treats for your Christmas holidays. They are soft, fluffy, and filled with festive colors. With a delicious frosting and sprinkles, these cupcakes will delight your whole family and friends.

Serving Suggestions:

These Santa’s cupcakes treats are perfect for serving at your Christmas parties, or simply enjoy them with your family and friends while watching your favorite Christmas movies. Serve them with a warm cup of hot chocolate or tea, and enjoy the festive flavors. Happy Holidays!