Recipe: Speculoos – Delight

Ingredients:

• 1 cup all-purpose flour
• 1/2 tsp baking powder
• 1/4 tsp baking soda
• 1 tsp cinnamon powder
• 1/2 tsp nutmeg powder
• 1/4 tsp salt
• 1/2 cup unsalted butter, at room temperature
• 1/2 cup brown sugar
• 1/4 cup white sugar
• 1 egg, at room temperature
• 1 tsp vanilla extract
• 1/4 cup Speculoos cookie butter

Instructions:

1. Preheat the oven to 350°F (180°C).
2. In a medium-sized bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
3. In a large bowl, cream the butter, brown sugar, and white sugar together until light and fluffy, about 3-5 minutes.
4. Add the egg and vanilla and mix until combined.
5. Add the Speculoos cookie butter and mix until combined.
6. Add the dry ingredients to the wet ingredients and mix until just combined.
7. Line a baking sheet with parchment paper.
8. Shape the dough into 1-inch balls and place them on the prepared baking sheet, about 2 inches apart.
9. Bake for 10-12 minutes, or until lightly golden brown.
10. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
11. Serve and enjoy!

Verdict:

This Speculoos Delight is the perfect treat for anyone who loves the delicious taste of Speculoos cookie butter. The cookies are soft and chewy with just the right amount of spice and sweetness. They are easy to make and always a crowd-pleaser!

Serving Suggestions:

These Speculoos Delight cookies are perfect for dessert or as a snack any time of the day. Serve them with a glass of cold milk or a hot cup of coffee or tea for the ultimate treat. They also make a great gift for friends and family!