Spoke pattern apple cake

Spoke Pattern Apple Cake

Ingredients:

• 2 cups flour
• 1 ½ cups sugar
• 2 tsp baking powder
• 1 tsp salt
• 1 tsp cinnamon
• 3 eggs
• 1 cup vegetable oil
• 2 tsp vanilla extract
• 3 cups peeled and sliced apples

Instructions:

1. Preheat oven to 350°F (175°C) and grease a 10-inch springform pan.
2. In a large mixing bowl, combine flour, sugar, baking powder, salt, and cinnamon.
3. In a separate bowl, beat eggs and mix in vegetable oil and vanilla extract.
4. Add wet ingredients to dry ingredients and mix well.
5. Gently fold in sliced apples.
6. Pour mixture into the greased pan.
7. Bake for 50-60 minutes or until a toothpick comes out clean when inserted in the center.
8. Let cool in pan for 10 minutes before transferring to a wire rack to cool completely.

Verdict:

This apple cake is incredibly moist and flavorful with soft apple slices throughout. The cinnamon creates a cozy aroma and flavorful spiced notes. The spoke pattern creates a stunning presentation perfect for any special occasion.

Serving Suggestions:

Serve this delicious spoke pattern apple cake as a dessert or snack with a dollop of whipped cream and a sprinkle of cinnamon-sugar. It pairs perfectly with a warm cup of coffee or tea on a chilly day. Enjoy!