Spoon Cookies

Ingredients:

• 1 cup all-purpose flour
• 1/2 cup butter, softened
• 1/2 cup granulated sugar
• 1 egg yolk
• 1 tsp vanilla extract
• 1/4 tsp salt

Instructions:

1. Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a large bowl, cream together the butter and sugar until light and fluffy. Add the egg yolk and vanilla extract and beat until well combined.
3. Sift together the flour and salt and add to the butter mixture. Mix until just combined. Using a spoon, drop the dough onto the prepared baking sheet leaving 2 inches between each cookie.
4. Bake for 12-15 minutes or until the edges are golden brown. Let cool for a few minutes on the baking sheet before transferring to a wire rack to cool completely.

Verdict:

These spoon cookies are easy to make and have a delicious buttery flavor that makes them irresistible. They are perfect for holiday parties or as a sweet gift for friends and family.

Serving Suggestions:

Serve these cookies with a glass of milk or a warm cup of tea for a cozy treat. They also make a great addition to a dessert platter with other sweets like brownies and cupcakes. Enjoy!