Spring Salad Recipe

Ingredients:

• 3 cups mixed baby greens
• 1 cup sliced strawberries
• 1/2 cup crumbled feta cheese
• 1/4 cup chopped walnuts
• 1/3 cup balsamic vinaigrette dressing

Preparation:

1. Add mixed baby greens to a large salad bowl.
2. Top with sliced strawberries, crumbled feta cheese, and chopped walnuts.
3. Drizzle balsamic vinaigrette dressing over the top of the salad.
4. Toss salad until all ingredients are evenly mixed and coated in dressing. Serve immediately.

Verdict:

This spring salad is a delicious and healthy recipe that is perfect for lunch or dinner. The mix of sweet strawberries, tangy feta cheese, and crunchy walnuts creates a perfect balance of flavors and textures. The balsamic vinaigrette dressing adds a deliciously tangy flavor that ties everything together.

Serving suggestions:

This spring salad can be served as a side dish or a main course. For a more filling meal, add grilled chicken or shrimp on top of the salad. You can also add other ingredients such as sliced avocado, chopped red onion, or crumbled bacon for additional flavor and texture. Enjoy!