Strawberry Lychee Bead Set Recipe

Ingredients:

• 1 cup strawberry puree
• 1 cup lychee puree
• 1/2 cup sugar
• 2 envelopes unflavored gelatin
• 1 cup cold water
• 1/2 cup boiling water

Instructions:

1. Place the sugar, strawberry puree, and lychee puree in a saucepan and heat over medium heat until the sugar has dissolved. Remove from heat and set aside.
2. In a separate bowl, sprinkle the gelatin over the cold water and let it sit for 5 minutes until it has absorbed the water and become spongy.
3. Stir the boiling water into the gelatin mixture until it has completely dissolved.
4. Stir the gelatin mixture into the strawberry and lychee puree mixture and stir until well combined.
5. Pour the mixture into a bead set mold and refrigerate until firm, about 4 hours or overnight.
6. To serve, dip the bottom of the mold in hot water for a few seconds to loosen the beads, then invert onto a serving platter.

Verdict:

This Strawberry Lychee Bead Set is a delicious and refreshing dessert that is perfect for summer. The combination of sweet strawberries and delicate lychee makes for a unique and exotic flavor that is sure to impress.

Serving Suggestions:

Serve with whipped cream or vanilla ice cream for a decadent treat. Top with fresh sliced strawberries or lychee for an extra burst of flavor. Enjoy with a cup of hot tea or coffee for a perfect ending to any meal.