Super Green Salad Recipe

Ingredients:

• 4 cups mixed greens (spinach, kale, arugula)
• 1 cucumber, sliced
• 1 avocado, diced
• 1/2 cup edamame beans
• 1/4 cup sliced almonds

Dressing:

• 2 tablespoons olive oil
• 1 tablespoon lemon juice
• 1 tablespoon honey
• 1/2 teaspoon Dijon mustard
• Salt and pepper to taste

Directions:

1. In a large bowl, mix together the mixed greens, cucumber, avocado, edamame beans, and sliced almonds.
2. In a separate small bowl, whisk together the olive oil, lemon juice, honey, Dijon mustard, salt, and pepper until well combined.
3. Pour the dressing over the salad and toss until everything is evenly coated. Serve immediately.

Verdict:

This super green salad is a healthy and delicious meal option that’s quick to make and packed with nutrients. The combination of mixed greens, cucumber, avocado, and edamame gives the salad a satisfying crunch, while the almonds add a nutty taste. The dressing is simple yet flavorful, with a sweetness from the honey and tanginess from the lemon juice. Perfect for a light lunch or as a side dish for dinner.

Serving Suggestions:

Pair this salad with grilled chicken, fish or tofu for a complete meal. You can also add other ingredients like roasted sweet potatoes, cherry tomatoes or grilled corn to mix it up and make it your own. Enjoy!