Sweet pizza with white and purple figs recipe
Ingredients
- 1 pre-made pizza crust
- 4 tablespoons honey
- 8 ounces mascarpone cheese
- 6 white figs, sliced
- 6 purple figs, sliced
- 1/4 cup balsamic vinegar
- 2 tablespoons chopped fresh mint
Instructions
- Preheat oven to 425°F (220°C).
- Place pre-made pizza crust on a baking sheet.
- Drizzle honey over pizza crust. Spread mascarpone cheese evenly over the pizza crust.
- Arrange sliced white and purple figs on top of the cheese.
- Bake pizza in preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is melted.
- While the pizza is cooking, prepare the balsamic glaze. Place balsamic vinegar in a small saucepan and heat over medium heat until it comes to a simmer. Reduce heat to low and simmer until the vinegar is reduced by half and thickened, about 10-15 minutes. Set aside.
- Remove pizza from oven and drizzle with balsamic glaze. Sprinkle with chopped fresh mint.
- Serve pizza hot and enjoy!
Verdict
This sweet pizza with white and purple figs has a delicious combination of sweet and tangy flavors. The creamy mascarpone cheese and honey perfectly balance the tartness of the balsamic vinegar and the freshness of the mint. This pizza is a great way to enjoy fresh figs in a unique way.
Serving suggestions
This pizza is best served hot and makes a great appetizer or dessert. Pair it with a crisp white wine or a cool sparkling water with lemon for a refreshing summer snack.
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