Tangerine Origami Recipe

Ingredients:

• 3-4 medium-sized tangerines
• 1 tbsp honey
• 1 tsp ginger powder
• 1 tsp cinnamon powder
• 1 tbsp unsalted butter
• 10-12 wonton wrappers
• Vegetable oil for frying

Instructions:

1. Peel and cut the tangerines into small pieces.
2. In a small bowl, mix together honey, ginger powder, and cinnamon powder.
3. Melt the butter in a pan and add the tangerines and honey mixture. Cook for 2-3 minutes until the tangerines are soft and coated with the honey mixture. Set aside to cool.
4. Take a wonton wrapper and place it on a flat surface. Add a spoonful of the tangerine mixture in the center of the wrapper.
5. Start folding the wonton wrapper like an origami and secure the edges with a brush of water. Repeat the same process for the remaining wonton wrappers and tangerine mixture.
6. Heat vegetable oil in a deep pan or a deep fryer over medium-high heat.
7. Add the folded wontons to the hot oil and fry until they turn golden brown and crispy. Remove them using a slotted spoon and place them on a paper towel-lined plate to drain excess oil.
8. Serve hot with honey or cinnamon sugar on top. Enjoy!

Verdict:

Tangerine origami is a delicious and unique dessert that is perfect for any occasion. The combination of tangerines, honey, and spices gives it a sweet and tangy flavor that is sure to please anyone’s taste buds. The crispy wonton wrappers add an extra crunch and texture to this already tasty dish. This is a must-try recipe for all the dessert lovers out there!

Serving Suggestions:

Tangerine origami can be served as a dessert or a sweet snack. You can serve it with a dollop of whipped cream or vanilla ice cream for an extra treat. You can also dust the wontons with powdered sugar or cinnamon sugar for a sweet finish. This dish can be enjoyed by both adults and kids, and it’s a great way to incorporate fruit in your diet.