The BEST Oreo Cupcakes With A Homemade Cookies & Cream Frosting

Ahh, The BEST Oreo Cupcakes With A Homemade Cookies & Cream Frosting. This delightful dessert is so decadent and the frosting takes it all to a whole new level! It ain’t just your average cupcake, folks. These scrumptious sweets are perfect for shindigs, kiddie parties, or any time you���ve got a raging sweet tooth. Seriously, once you take a bite into its moist chocolaty goodness coupled with the creamy frosting… yum! So dang delicious! These cupcakes are a guaranteed crowd-pleaser! Get ready, cause we’re about to embark on a sweet journey.

• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Total Time: 35 minutes
• Servings: 12 cupcakes
• Yield: 1 dozen

Are y’all ready? Get those aprons on and let’s get down to the recipe!

Ingredients & Equipment You’ll Need

• 1 package Oreo cookies
• 1 cup All-purpose flour
• 1/2 cup Unsweetened cocoa powder
• 3/4 cup Granulated sugar
• 2 Large eggs
• 1/2 cup Buttermilk
• 1/4 cup Vegetable oil
• 2 tsp Vanilla extract
• 1/2 tsp Baking soda
• 1/2 tsp Baking powder
• 1/4 tsp Salt
• 1/2 cup Unsalted butter
• 2 cups Powdered sugar
• 2 tsp Vanilla extract
• 2 tbsp Heavy cream

Equipment: Muffin tin, mixing bowls, electric mixer, and an ice cream scoop

How To Make The BEST Oreo Cupcakes With A Homemade Cookies & Cream Frosting

1. Preheat your oven to 350 degrees F and line 12 muffin cups with paper liners. Set aside.

2. Place the Oreo cookies into a food processor and pulse until fine crumbs are formed.

3. In a large bowl, combine flour, cocoa powder, baking powder, baking soda, salt, and sugar. Whisk until well-combined.

Tips For The Best Results

• Use room temperature ingredients for best results.
• Don���t over mix the batter. It can cause the cupcakes to be too dense.

Storage Tips

• Store in an airtight container at room temperature.
• Cupcakes will last for 2-3 days.

Frequently Asked Questions

Q: Can I use a different flavor Oreo?

A: Absolutely! Feel free to mix things up with different flavored Oreos to add a new twist to your cupcakes.

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Nutritional Facts of The BEST Oreo Cupcakes With A Homemade Cookies & Cream Frosting

Each serving contains 220 calories, 10g of fat, 30g of carbohydrates, and 4g of protein.

In conclusion, The BEST Oreo Cupcakes With A Homemade Cookies & Cream Frosting are sinfully delicious, ultra-moist, and decked out with a cookies & cream frosting that is downright addicting. Getting those ingredients prepped and your kitchen set up for these bad boys is worth every effort. And remember folks, cupcakes are muffins that believed in miracles, so let’s do this!