Tomato Mozzarella Salad Recipe
Ingredients:
- 1 lb. cherry tomatoes (halved)
- 8 oz. fresh mozzarella cheese (cubed)
- 1/4 cup fresh basil leaves (chopped)
- 2 tablespoons balsamic vinegar
- 1 tablespoon olive oil
- Salt and pepper to taste
Directions:
- In a large bowl, combine the cherry tomatoes, fresh mozzarella cheese, and chopped basil leaves.
- In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper.
- Pour the dressing over the tomato mozzarella mixture and toss to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Verdict:
This tomato mozzarella salad is a quick and easy recipe that’s perfect for summer. The combination of juicy cherry tomatoes, creamy mozzarella cheese, and fresh basil leaves is a real crowd pleaser. The tangy balsamic dressing ties everything together perfectly and adds a pop of flavor. This salad is a great side dish for grilled meats or fish.
Serving Suggestions:
This salad is versatile and can be served in many ways. You can serve it as a side dish with grilled meats or fish. Alternatively, you can serve it as a light lunch or dinner with a crusty baguette or grilled chicken breast. It’s also a great addition to any summer party or potluck. Enjoy!
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