Tuna Sandwich

World Cuisine

Ingredients:

• 1 can of tuna
• 2 slices of bread
• 2 tablespoons of mayonnaise
• 1 tablespoon of mustard
• 1/4 cup of chopped celery
• 1/4 cup of chopped onion
• Salt and pepper to taste

Directions:

1. Drain the tuna and place it in a medium-sized mixing bowl.
2. Add the mayonnaise, mustard, celery, onion, salt, and pepper. Mix well.
3. Toast the bread and place the tuna mixture onto one slice. Spread it evenly and top with the other slice of bread.
4. Enjoy your delicious tuna sandwich!

Verdict:

Simple and easy to make, this tuna sandwich recipe is perfect for a quick lunch or snack. The combination of the creamy tuna mixture with the crunchy celery and onion creates a perfect balance of flavors.

Serving suggestions:

This sandwich is perfect with a side of potato chips or a small bowl of soup. You can also add lettuce, tomato, or cheese to customize your sandwich according to your taste.