Watermelon Feta Salad Recipe

Ingredients:

• 4 cups cubed seedless watermelon
• 1/2 cup crumbled feta cheese
• 1/4 cup chopped fresh mint
• 1/4 cup sliced red onion
• 2 tablespoons extra virgin olive oil
• 1 tablespoon balsamic vinegar
• Salt and black pepper to taste

Instructions:

1. In a large mixing bowl, add cubed watermelon, crumbled feta cheese, chopped mint and sliced red onion. Toss the ingredients well.
2. In a small mixing bowl, whisk together extra-virgin olive oil and balsamic vinegar.
3. Pour the dressing over the watermelon mixture and toss gently to coat.
4. Season with salt and black pepper to taste. Serve chilled and enjoy your refreshing Watermelon Feta Salad!

Verdict:

This Watermelon Feta Salad recipe is both delicious and refreshing. With minimal effort and ingredients, you can create a satisfying and nutritious salad in no time. The crispness of watermelon combined with the saltiness of feta cheese and the sweetness of balsamic vinegar make this salad perfect for hot summer days. It is a great side dish for grilled meats or a perfect meal on its own.

Serving Suggestions:

• Serve chilled in a bowl and garnish with additional fresh mint leaves and red onion slices.
• For an extra crunch, you can add some toasted nuts or seeds like almonds or sunflower seeds to the salad.
• You can also add some baby spinach leaves or arugula for some extra nutritional value.