White cream and red fruits


White Cream and Red Fruits Recipe

Ingredients

  • 1 cup heavy cream
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 pint fresh strawberries, sliced
  • 1 pint fresh raspberries

Instructions

  1. In a large mixing bowl, beat the heavy cream using an electric mixer on high speed until it forms soft peaks.
  2. Add the powdered sugar and vanilla extract to the whipped cream and continue to beat until stiff peaks form.
  3. Fold in the sliced strawberries and raspberries into the whipped cream until they are evenly distributed.
  4. Refrigerate the white cream and red fruits mixture for at least 30 minutes before serving.
  5. Serve chilled in individual bowls or glasses.

Verdict

This white cream and red fruits recipe is a perfect dessert for any occasion. The combination of sweet whipped cream and tart fruits creates a balance of flavors that will leave you wanting more. It is easy to make and can be prepared in advance making it a perfect dessert for entertaining.

Serving Suggestions

Serve the white cream and red fruits dessert chilled in individual bowls or glasses. You can add some extra sliced fruits on top for added freshness and texture. This dessert pairs well with a glass of cold white wine or prosecco. Enjoy!


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