Yogurt with Coconut Milk
Ingredients
- 2 cups of plain yogurt
- 1 can of coconut milk (400ml)
- 1/4 cup of agave nectar or honey (optional)
- 1/2 teaspoon of vanilla extract (optional)
Instructions
- In a mixing bowl, combine 2 cups of plain yogurt and 1 can of coconut milk. Mix well.
- If you prefer a sweeter taste, add 1/4 cup of agave nectar or honey. Mix again.
- For an added flavor, add 1/2 teaspoon of vanilla extract. Mix well.
- Refrigerate for at least 1 hour before serving. Enjoy!
Verdict
This Yogurt with Coconut Milk recipe is a healthy and tasty treat that is perfect for breakfast or dessert. The combination of yogurt and coconut milk provides a creamy and rich texture while the agave nectar or honey adds a touch of sweetness. The addition of vanilla extract gives it a subtle and fragrant flavor that will leave you wanting more.
Serving Suggestions
This Yogurt with Coconut Milk recipe can be served with your favorite fresh fruits and granola for a delicious and balanced breakfast. It can also be enjoyed as a dessert with a sprinkle of cinnamon or chocolate chips on top.
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