Air Fryer Cinnamon Rolls In Under 10 Minutes | Homemade Icing Included


Air Fryer Cinnamon Rolls In Under 10 Minutes | Homemade Icing Included

If you’re a lover of all things sweet, then get ready to have your taste buds blown away because we’re talking about Air Fryer Cinnamon Rolls In Under 10 Minutes with a decadently complementary Homemade Icing! Perfect for those lazy Sunday mornings, indulgent dessert moments or surprise breakfast treats, these cinnamon rolls are simply to die for. Savory on first bite with succulent layers of cinnamony goodness and topped off by a delectably sweet and creamy homemade icing – we dare you to stop at just one!

But that’s not all! The beauty of this recipe lies in its simplicity and speed. Heck, you’d spend longer waiting in line at your local bakery than the time it takes for these yummy sensations to go from ingredients on your kitchen counter to steaming hot rolls on your breakfast table. If you’ve got an air fryer and 10 minutes, you’ve got all you need to whip up a batch of these babies. Trust us when we say, your mornings are about to take a turn for the deliciously incredible.

  • Prep time: 3 minutes
  • Cook time: 7 minutes
  • Total time: 10 minutes
  • Servings: 12
  • Yield: 12 cinnamon rolls

Alright pals, enough with the salivating, let’s get our aprons on and get to making these Air Fryer Cinnamon Rolls!

Ingredients & Equipment You’ll Need

  • 1 can of premade cinnamon roll dough
  • 1/4 cup of cream cheese
  • 1 cup of powdered sugar
  • 2 tablespoons of milk
  • 1 teaspoon of vanilla extract

You’ll also need an air fryer for this recipe.

The premade cinnamon roll dough will be the star of this recipe, doing a lot of the work for us! The cream cheese, powdered sugar, milk, and vanilla extract combine to make that creamy homemade icing that knocks this dish out of the park. Now, if you ain’t got any cream cheese on hand, greek yogurt can get the substitute job done too.

How To Make Air Fryer Cinnamon Rolls In Under 10 Minutes | Homemade Icing Included

  1. Start by preheating your air fryer to 320 degrees.
  2. Open your can of premade cinnamon roll dough and separate the rolls. Place them in the air fryer basket, space them out so they don���t touch.
  3. Bake them at 320 degrees for 7 minutes or until they are golden and cooked through.
  4. While the rolls are cooking, let���s make our homemade icing. In a bowl, mix together the cream cheese, powdered sugar, milk, and vanilla extract until smooth.
  5. Once the rolls are done, let them cool down for a couple of minutes, then drizzle the homemade icing all over.

Tips For The Best Results

  • Make sure not to overcrowd the air fryer. The rolls need space to fully expand and cook evenly.
  • Keep an eye on them as they cook. Different brands of air fryers may require slightly different cooking times.

Storage Tips

  • Keep leftover rolls in an airtight container at room temperature for up to 2 days or in the fridge for up to a week.
  • Reheat in the air fryer or in a preheated oven for a couple of minutes before serving.

Frequently Asked Questions

Q: Can I make my own cinnamon roll dough?

A: Absolutely! If you prefer homemade dough, feel free to use it for this recipe.

Q: What if I don���t have an air fryer?

A: No problem! You can easily bake these cinnamon rolls in a conventional oven too. Just be sure to adjust the cooking time and temperature as needed.

Q: Can I use a different icing?

A: You sure can! While we love the creaminess of cheese icing, you can use any icing you prefer.

Q: How can I store the leftover icing?

A: Leftover icing can be stored in an airtight container in the fridge for about a week.

Q: Can I freeze these cinnamon rolls?

A: Yes, you can freeze the cooked cinnamon rolls without the icing for up to 3 months. Thaw overnight in the fridge and warm up in the oven before serving.

Nutritional Facts of Air Fryer Cinnamon Rolls In Under 10 Minutes | Homemade Icing Included

Each cinnamon roll (including icing) contains:

  • Calories: 198kcal
  • Fat: 7g
  • Sodium: 543mg
  • Carbs: 31g
  • Fiber: 1g
  • Sugar: 17g
  • Protein: 3g

So, there you have it! Your passport to cinnamon roll heaven in less than the time it takes to brew a pot of coffee. The ease and speed of this recipe coupled with the incredibly delectable result makes these Air Fryer Cinnamon Rolls a surefire winner in our book. Lavish them with your homemade icing and serve warm to bring a delicious smile to anyone’s morning. Can’t wait to see you rocking these on your next breakfast table! Happy cooking, food fam!


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