Baked Apples Recipe

Ingredients:

• 4 Large Apples
• 4 tbsp Butter
• 3 tbsp Brown Sugar
• 1 tsp Ground Cinnamon
• 1/4 Cup Raisins or Walnuts (optional)
• 1/2 Cup Water

Instructions:

1. Preheat your oven to 375°F.
2. Wash the apples and cut off the tops. Use a spoon to remove the core and seeds to create space for the filling.
3. In a small bowl, mix together the butter, brown sugar, cinnamon, and raisins or walnuts (if using). Stuff the mixture into the center of each apple.
4. Place the stuffed apples in a baking dish and pour water into the bottom of the dish. Cover the dish with aluminum foil.
5. Bake the apples in the preheated oven for 30-40 minutes or until the apples are soft and tender. Remove the foil and bake for another 5 minutes to brown the top. Serve hot and enjoy your delicious baked apples!

Verdict:

Baked apples are an easy and tasty dessert that everyone will enjoy. The warm, cinnamon-infused apples are a great way to end any meal, especially during the fall season. Add a scoop of vanilla ice cream or whipped cream to take it up a notch!

Serving Suggestions:

• Add a scoop of vanilla ice cream or whipped cream to take it up a notch!
• Serve with a drizzle of caramel sauce for an extra indulgent treat.
• Pair the baked apples with a warm cup of tea, coffee or hot chocolate for a cozy night in.