Batter Recipe

Ingredients:

• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 large egg
• 1 cup milk
• 2 tablespoons vegetable oil

Instructions:

1. In a mixing bowl, combine flour, baking powder, salt and black pepper. Mix well.
2. Add the egg, milk, and vegetable oil. Stir until the batter is smooth and creamy.
3. Let the batter rest for 5-10 minutes before using.

Verdict:

This batter recipe is perfect for coating fish, chicken, vegetables, and much more. The texture is light and crispy when fried.

Serving Suggestions:

Use this batter recipe to make your favorite fried foods such as onion rings, calamari, fish sticks, chicken tenders, and tempura vegetables. Serve them with your favorite dipping sauce. Enjoy!