Bricks with Lisettes and Mustard Recipe

Ingredients

• 1 lb. of lisettes
• 1 cup of flour
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 2 tablespoons of mustard
• 3 tablespoons of olive oil
• 1 cup of water
• 4 bricks

Directions

1. Preheat the oven to 400°F.
2. Wash the lisettes thoroughly and cut them into small pieces.
3. In a large bowl, mix the flour, salt, and black pepper together.
4. Add the lisettes to the bowl and coat them with the flour mixture.
5. In a small bowl, mix the mustard and olive oil together.
6. Pour the mustard mixture over the lisettes and stir well.
7. Place the bricks on a baking sheet and put them in the oven for 10 minutes to heat them up.
8. Remove the baking sheet from the oven and place the lisettes on the bricks.
9. Add 1/4 cup of water to each brick.
10. Cover the bricks with foil and put them back in the oven for another 30 minutes.
11. Remove the foil and bake for an additional 10 minutes to brown the top of the lisettes.
12. Remove from the oven and let cool for a few minutes.

Serving Suggestions

Bricks with lisettes and mustard are best served hot. They can be served as a main course with a side dish or as an appetizer. Try serving them with roasted vegetables or a salad.

Verdict

This recipe is a unique and flavorful way to prepare lisettes. The mustard and olive oil give the dish a tangy and savory flavor. Cooking the lisettes on bricks gives them a crispy texture on the outside and a soft, fluffy texture on the inside. Overall, this recipe is a must-try for any adventurous foodie!