Carrot salad: easy recipe (4 steps – 30 min)


Carrot Salad Recipe

Ingredients:

  • 5 medium-sized carrots, grated
  • 1/2 cup raisins
  • 1/2 cup chopped walnuts
  • 1/2 cup mayonnaise

Instructions:

  1. Grate the carrots and place them in a mixing bowl.
  2. Add the raisins and chopped walnuts to the mixing bowl and toss them with the grated carrots.
  3. Add the mayonnaise to the mixing bowl and stir until all ingredients are well combined.
  4. Cover the mixing bowl with plastic wrap and let it chill in the refrigerator for at least 10 minutes before serving.

Verdict:

This easy-to-make carrot salad is perfect for those who want a healthy and delicious side dish. The sweetness of the raisins and the crunchiness of the walnuts complement the freshness of the grated carrots, all brought together by the creaminess of the mayonnaise. This salad is also a great way to add more vegetables to your diet.

Serving Suggestions:

This salad can be served as a side dish for any meal, but it goes particularly well with grilled chicken or fish. You can also serve it as a topping for burgers or sandwiches, or as a light lunch by adding some spinach leaves or mixed greens.


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