Chestnut-Strawberry Frozen Treat

Ingredients:

• 1 cup of chopped chestnuts
• 1 cup of sliced strawberries
• 1/2 cup of coconut milk
• 1/4 cup of honey
• 1/4 teaspoon of sea salt

Instructions:

1. In a food processor, pulse the chopped chestnuts until they are finely ground.
2. Add the sliced strawberries, coconut milk, honey, and sea salt to the food processor and blend until smooth.
3. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
4. Once the mixture is frozen, transfer it to a freezer-safe container and freeze for at least 2 hours or until fully set.

Serving Suggestions:

Serve this delicious chestnut-strawberry frozen treat on a hot summer day as the perfect refreshing dessert. Top with fresh chopped strawberries or chopped chestnuts for extra texture and flavor. Enjoy!