Chocolate Whoopies – Treat Recipe

Ingredients:

• 2 cups all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1 tsp baking soda
• 1/2 tsp salt
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 tsp vanilla extract
• 1/2 cup milk
• 1/2 cup sour cream

Instructions:

1. Preheat oven to 350°F.
2. Line a baking sheet with parchment paper or a silicone baking mat.
3. In a medium bowl, whisk together flour, cocoa powder, baking soda, and salt.
4. In a large bowl, beat butter and sugar until light and fluffy.
5. Add eggs, one at a time, beating well after each addition.
6. Stir in vanilla extract.
7. Gradually add the flour mixture to the butter mixture, alternating with the milk and sour cream. Stir until just combined.
8. Using a cookie scoop or a spoon, drop batter onto prepared baking sheet, spacing about 2 inches apart.
9. Bake for 10 to 12 minutes, or until the edges are set and the centers are firm but springy.
10. Allow the whoopies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Verdict:

Chocolate whoopies are a delicious treat that are perfect for satisfying any chocolate cravings. These cake-like cookies are soft, rich, and chocolatey. A perfect snack for chocolate lovers!

Serving Suggestions:

Chocolate whoopies can be served as they are or you can fill them with your favorite frosting, buttercream or ganache. Some popular filling choices include chocolate ganache, cream cheese frosting, or vanilla buttercream. You can also sprinkle some powdered sugar on top for an added touch of sweetness. Serve with a glass of milk or a cup of coffee and enjoy!