Cinnamon Stars Recipe

Ingredients:

• 1 cup almond flour
• 1 cup powdered sugar
• 1 tablespoon ground cinnamon
• 1 tablespoon lemon juice
• 1 egg white

Instructions:

1. Preheat the oven to 300°F (150°C).
2. In a medium bowl, combine almond flour, powdered sugar, and ground cinnamon. Stir until well combined.
3. Beat the egg white until stiff peaks form.
4. Add the lemon juice to the egg white and beat until well combined.
5. Add the egg white mixture to the dry ingredients and stir until a dough forms.
6. Dust your work surface with powdered sugar and roll out the dough to 1/4 inch thickness.
7. Cut out star shapes with a cookie cutter and place them on a baking sheet lined with parchment paper.
8. Bake for 15-20 minutes or until the edges start to turn golden brown.
9. Let the cinnamon stars cool completely before serving.

Verdict and Serving Suggestions:

These cinnamon stars are the perfect treat to enjoy with a cup of tea or coffee. They have a soft and chewy texture with a sweet cinnamon flavor. Dust with additional powdered sugar for an extra touch of sweetness. These cookies can be stored in an airtight container at room temperature for up to a week, but they probably won’t last that long!