Citrus and Exotic Fruit Salad

A refreshing and tangy dessert perfect for any occasion.

Ingredients:

• 1 grapefruit, peeled and segmented
• 2 oranges, peeled and segmented
• 1 mango, peeled and diced
• 1 papaya, peeled and diced
• 1 kiwi, peeled and sliced
• 1/2 cup of fresh pineapple chunks
• 2 tablespoons honey
• 1 lime, juiced

Instructions:

1. Prepare all the fruits by peeling, dicing and slicing according to the ingredients list.
2. In a small bowl, whisk together honey and lime juice until well combined, set aside.
3. In a large mixing bowl, carefully toss the fruits together.
4. Pour the honey-lime dressing over the fruit salad and toss gently to mix.
5. Refrigerate the fruit salad for at least 20 minutes before serving.

Serving Suggestion:

Serve the citrus and exotic fruit salad chilled in a stylish glass bowl. Garnish with fresh mint leaves or edible flowers for an extra pop of color and flavor.

Verdict:

This is a perfect dessert for hot summer days or after a heavy meal. The sweetness and tanginess of the fruits blend perfectly with the honey-lime dressing, and the combination of exotic fruits gives it an extra tropical kick. It’s healthy, refreshing, and easy to make in no time.