Exotic Fruit Packets Recipe
Ingredients:
- 1 mango, peeled and diced
- 1 papaya, peeled and diced
- 1 dragon fruit, peeled and diced
- 1 cup fresh pineapple, diced
- 1 tablespoon honey
- 1 teaspoon fresh lime juice
- 8-10 sheets of rice paper
- 1 cup warm water
Instructions:
- In a small bowl, mix honey and lime juice together until well combined.
- In a separate bowl, combine all the diced fruits together and mix well.
- Fill a large pan with warm water and soak one rice paper sheet at a time for about 10 seconds.
- Once the rice paper is pliable, lay it flat on a plate or cutting board.
- Place about 1/4 cup of the mixed fruit in the center of the rice paper.
- Drizzle about 1 teaspoon of the honey-lime sauce over the fruit.
- Fold the sides of the rice paper in over the fruit and then fold up the bottom and top edges over the fruit.
- Continue with remaining rice paper and fruit mixture until all the ingredients are used up.
- Serve chilled and enjoy!
Verdict:
These exotic fruit packets are the perfect summer treat! The combination of sweet, juicy fruit with a light drizzle of honey-lime sauce is a match made in heaven. Plus, the rice paper packaging makes them fun and easy to eat on-the-go.
Serving Suggestions:
- Serve with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent dessert.
- Add a sprinkle of toasted coconut or chopped nuts for a little extra crunch.
- Pair with a tropical cocktail or mocktail for the ultimate summer vibe.
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