Italian Magic Wand-Regal Recipe

Ingredients:

• 1 lb. spaghetti
• 1 cup ricotta cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped basil leaves
• 1/4 cup chopped parsley leaves
• 1/4 cup olive oil
• Salt and pepper to taste

Instructions:

1. Bring a large pot of salted water to a boil.
2. Add spaghetti to the boiling water and cook until al dente.
3. Meanwhile, in a mixing bowl, add ricotta cheese, Parmesan cheese, chopped basil leaves, chopped parsley leaves, olive oil, salt, and pepper.
4. Mix all ingredients together until a smooth and creamy texture is formed.
5. Once the spaghetti is cooked, drain it and reserve 1/4 cup of the pasta water.
6. Add the reserved pasta water to the ricotta mixture and stir until smooth.
7. Transfer the cooked spaghetti to the mixing bowl and toss until the pasta is coated evenly with the ricotta mixture.
8. Serve hot with additional Parmesan cheese and chopped herbs, if desired

Verdict:

Italian Magic Wand- Regal is a unique and delicious twist on traditional Italian spaghetti. The creaminess of the ricotta cheese pairs perfectly with the pasta and fresh herbs, making for a flavor-packed meal that can be enjoyed any time of the year.

Serving Suggestions:

Serve this dish with a fresh green salad or garlic bread on the side for a complete Italian feast. It can also be served with a glass of red wine to enhance the flavors of the dish.