Nutella Mug Cake | Only 3 Ingredients Needed & Takes 1 Minute To Make


Nutella Mug Cake | Only 3 Ingredients Needed & Takes 1 Minute To Make

Gather round all you sweet-tooth souls because today we’re diving into the world of quick, simple, and heavenly desserts! Our star is none other than “Nutella Mug Cake”. Here’s the scoop ��� it only requires 3 ingredients and takes just 1 minute to whip up. Yup, you heard me right! It’s basically a blessing for those late-night sugar cravings, sudden celebrations, or whenever you just wanna reward yourself with a little something special. The creamy, nutty flavor of Nutella, combined with this soft and fluffy cake, is sure to send your taste buds on an out-of-this-world ride. It’s an absolute no-brainer for Nutella lovers (like me), who are gonna love every chocolaty bite!

Prep time: 2 minutes
Cook time: 1 minute
Total time: 3 minutes
Servings: 1
Yield: 1 mug cake.

Ready to put on your baker’s hat? Awesome! Let’s get to it!

Ingredients & Equipment You’ll Need

– 4 tbsp Nutella
– 3 tbsp All Purpose Flour
– 1/4 cup Milk

Equipment:

– A microwave-safe mug

Nutella is the soul of this recipe giving it a rich, decadent chocolaty-nutty flavor. The flour is important for the structure while the milk helps bring it all together. Remember, all microwaves are different, so keep a watchful eye on your cake while it cooks to prevent overcooking.

How To Make Nutella Mug Cake

1. Firstly, grab your chosen microwave-safe mug.
2. Mix in the 4 tbsp of Nutella, 3 tbsp of All-Purpose Flour, and the 1/4 cup of Milk.
3. Stir them together until well combined and there are no lumps.
4. Pop the mug in the microwave and cook for about 60 to 90 seconds.
5. Careful! The mug may be hot. Leave it to cool for a minute or two.
6. Dig in with a spoon and enjoy your heavenly delight!

Tips For The Best Results

– Use a larger mug to avoid overflow during the cooking process.
– Make sure to stir well to get rid of all flour lumps before microwaving.

Storage Tips

– This dish is best enjoyed fresh and warm.
– However, if you must save it, wrap the top of the mug and refrigerate.

Frequently Asked Questions

Q: Can I make this cake using regular chocolate spread instead of Nutella?
A: Absolutely, it might not have the same nutty flavor but it will still taste delightful!

Q: Can I bake this in the oven instead of the microwave?
A: Yes, it can be done but you’ll need to adjust the cooking time as it will take longer in an oven.

Q: Can I add other ingredients like nuts or fruits?
A: Definitely, customization is always a treat. Just be aware that adding more ingredients might need additional cooking time.

Q: Is this recipe suitable for vegetarians?
A: Yes! This recipe is completely vegetarian-friendly.

Q: Can I make this with gluten-free flour?
A: Sure thing! You might need to adjust the quantity depending on the type of gluten-free flour you’re using.

Nutritional Facts of Nutella Mug Cake

Every serving of this Nutella Mug Cake contains approximately 340 calories, 15g of fat, 44g of carbs, and 6g of protein.

It’s incredible how something so simple can bring so much joy. This Nutella Mug Cake really is proof that the best things in life can be the simplest. If you’re feeling a bit fancy, feel free to top it off with a dollop of whipped cream or a scoop of vanilla ice cream. Remember – dessert should always be served with a heavy spoonful of enjoyment. Happy microwaving!


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