Porridge with Oatmeal, Almonds, Bananas, and Cranberries Recipe
Ingredients:
- 1 cup rolled oats
- 2 cups water
- 1/4 cup almond milk
- 1/4 tsp. salt
- 1/4 cup sliced almonds
- 1/4 cup dried cranberries
- 1 ripe banana, mashed
- 1 tbsp. honey
Instructions:
- In a medium-sized pot, bring 2 cups of water to a boil over medium heat.
- Add 1 cup of rolled oats and a 1/4 teaspoon of salt. Stir occasionally and let it simmer for 5-7 minutes until it thickens.
- Now mix in the almond milk and let it cook for an additional 2-3 minutes until it reaches your preferred consistency.
- Remove the pot from heat and add in the mashed banana, cranberries, and sliced almonds. Mix well.
- Drizzle honey on top and serve hot
Verdict:
This hearty and healthy porridge recipe is perfect for a quick and easy breakfast that will keep you fueled throughout the day. The combination of oatmeal, almonds, bananas, and cranberries creates a deliciously satisfying mix of textures and flavors.
Serving Suggestions:
Serve hot with additional toppings such as fresh fruit, nuts, or even a dollop of yogurt. Enjoy as is or pair with a cup of coffee or tea for the ultimate breakfast experience.
0 Comments