Porridge with oatmeal, almonds, bananas and cranberries


Porridge with Oatmeal, Almonds, Bananas, and Cranberries Recipe

Ingredients:

  • 1 cup rolled oats
  • 2 cups water
  • 1/4 cup almond milk
  • 1/4 tsp. salt
  • 1/4 cup sliced almonds
  • 1/4 cup dried cranberries
  • 1 ripe banana, mashed
  • 1 tbsp. honey

Instructions:

  1. In a medium-sized pot, bring 2 cups of water to a boil over medium heat.
  2. Add 1 cup of rolled oats and a 1/4 teaspoon of salt. Stir occasionally and let it simmer for 5-7 minutes until it thickens.
  3. Now mix in the almond milk and let it cook for an additional 2-3 minutes until it reaches your preferred consistency.
  4. Remove the pot from heat and add in the mashed banana, cranberries, and sliced almonds. Mix well.
  5. Drizzle honey on top and serve hot

Verdict:

This hearty and healthy porridge recipe is perfect for a quick and easy breakfast that will keep you fueled throughout the day. The combination of oatmeal, almonds, bananas, and cranberries creates a deliciously satisfying mix of textures and flavors.

Serving Suggestions:

Serve hot with additional toppings such as fresh fruit, nuts, or even a dollop of yogurt. Enjoy as is or pair with a cup of coffee or tea for the ultimate breakfast experience.


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