Slices of Delicious Cake Recipe

Ingredients:

• 1 cup all-purpose flour
• 1/2 cup sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 2 eggs, room temperature
• 1/2 cup milk, room temperature
• 1 teaspoon vanilla extract

Instructions:

1. Preheat oven to 350°F (175°C). Grease and flour a 9-inch cake pan.
2. Mix together flour, sugar, baking powder, baking soda, and salt in a medium bowl.
3. Add in softened butter and beat until the mixture is smooth and creamy.
4. Beat the eggs and vanilla extract in a separate bowl and gradually beat them into the cake batter.
5. Gradually beat in the flour mixture, alternating with the milk until just combined.
6. Pour the batter into the prepared cake pan and smooth the top with a spatula.
7. Bake in the preheated oven until a toothpick inserted into the center of the cakes comes out clean, approximately 25 to 30 minutes.
8. Let the cake cool completely in the pan before removing it and slicing it into desired portions.

Verdict:

This recipe is a classic and delicious recipe for anyone who loves a good slice of cake. The cake is moist and flavorful without being too dense or too sweet. It’s perfect for any occasion, whether it’s a birthday, a wedding shower, or just an afternoon tea party. You can also add frosting or fresh fruit to the top of the cake to make it even more special.

Serving Suggestions:

• Serve with a scoop of vanilla ice cream.
• Garnish with powdered sugar and fresh fruit.
• Top with your favorite frosting and serve as a special birthday cake.
• Enjoy with a cup of coffee or tea.