Get ready, foodie friends! We’re diving into all the aromatic autumn feels with this absolutely amazing Spiced Baked Apple Crumb Recipe. Oh buddies, believe me when I tell you, this recipe is the stuff of dreams. This sweet, spiced, and crumble-topped delight is perfect for any occasion, but it truly comes into its own as a heartwarming treat on cold winter days or during festive holiday get-togethers. What’s not to love about sweetly spiced apples, tenderly baked, and topped with a crunchy, crumbly topping? You���re gonna fall head over heels for this one!
Now let’s talk about time, baby! This recipe delights with its simplicity and convenience. Here’s what you need to know:
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Servings: 6-8
- Yield: One scrumptious dessert
Are you ready to take this flavor voyage? Let’s get our aprons on and dive headfirst into this delectable Spiced Baked Apple Crumb Recipe!
Ingredients & Equipment You’ll Need
Ingredients:
- 6-8 Large Baking Apples
- 1 cup White Sugar
- 2 teaspoons Ground Cinnamon
- 1 cup Flour
- 1/2 cup Butter
Equipment:
- Large mixing bowl
- Cutting board
- Knife
- Baking dish
Baking Apples are the backbone of this dish and cannacreate a sweet, tender, and utterly delicious base. Cinnamon and Sugar create a beautiful balance of sweet and spice that’s just perfect. And let’s not forget our crumb heroes – Flour and Butter, that create a lovely crunchy, crumbly topping for our apples.
How To Make Spiced Baked Apple Crumb Recipe
- Preheat your oven to 350��F. Start by washing the apples, peeling and coring them, then slice them into thin wedges. This will ensure even cooking and a perfect bite with every spoonful.
- In a large mixing bowl, toss together the apple slices, sugar, and cinnamon until everything is nicely coated.
- Transfer the apple mixture to a baking dish, making sure to spread out the apples evenly.
- Now, for the crumble topping! Combine the flour and butter in a bowl, using your fingers or a pastry cutter to combine until the mixture resembles course crumbs, then sprinkle them evenly all over the top of the apples.
- Place the baking dish in the oven and bake for about 45 minutes or until the crumble topping is golden brown and the apples are bubbling.
Tips For The Best Results
- Use a mix of apple varieties for a wider apple flavor profile
- Make sure your butter is cold for the crumble topping
Storage Tips
- Store in an airtight container in the refrigerator for up to a week
- You can also freeze the assembled dish before baking for up to three months
Frequently Asked Questions
Q: Can I use store-bought pie crust for the crumble topping?
A: Yes, but you won’t get the same crunch and texture. Homemade crumble is recommended.
Q: Can I use other fruits if I don’t have apples?
A: Absolutely! Pears or peaches would also be great substitutes if you���re in a pinch.
Q: Can I make it vegan?
A: Unfortunately, the crumb topping contains butter which is not vegan. You may replace it with a vegan butter alternative.
Nutritional Facts of Spiced Baked Apple Crumb Recipe
Each serving of the Spiced Baked Apple Crumb provides about 350 calories, with 100 from fat. It also delivers 20% of your daily recommended calcium and 15% of the recommended iron.
And there you go, folks! Our Spiced Baked Apple Crumb Recipe delivers nothing but sweet, spicy, crumbly goodness that’s sure to warm you right up and satisfy that sweet tooth. Plus, nothing quite says home like the aroma of baked apples and cinnamon wafting through the house. So don’t wait. Get in that kitchen and whip this one up. Your tastebuds will thank you!
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