Strawberries with aged Parmesan

Ingredients:

• 2 cups of fresh strawberries, sliced
• 1/2 cup of aged Parmesan cheese, shaved into small pieces
• 1/4 cup of balsamic vinegar
• 1 tablespoon of honey
• 1/4 cup of fresh basil, chopped

Instructions:

1. Place the sliced strawberries in a bowl, set aside.
2. In a small bowl, mix together the balsamic vinegar and honey until the honey has dissolved.
3. Add the chopped basil to the strawberries, toss to combine.
4. Pour the balsamic dressing over the strawberries, gently toss to coat.
5. Place the shaved Parmesan cheese on top of the strawberries, serve immediately.

Verdict:

This recipe is a delicious combination of sweet and savory. The juicy strawberries pair perfectly with the salty, nutty flavor of the aged Parmesan cheese. The balsamic dressing and honey add a tangy sweetness, while the fresh basil adds a pop of herbaceous flavor. This dish is a great appetizer or dessert.

Serving Suggestions:

Serve the strawberries with aged Parmesan as an appetizer by placing small portions on individual plates, or serve as a dessert by spooning the mixture into bowls and topping it with whipped cream or vanilla ice cream. This dish also works well as a side dish for a summer barbecue or picnic.