Sweet Chocolate Lovers Recipe
Ingredients
- 2 cups all-purpose flour
- 1 1/2 cups sugar
- 3/4 cup unsweetened cocoa powder
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 eggs
- 1 cup warm water
- 1 cup milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup semisweet chocolate chips
Instructions
- Preheat oven to 350°F.
- In a large bowl, mix together flour, sugar, cocoa powder, baking soda, baking powder, and salt.
- In a separate bowl, beat eggs and then add warm water, milk, vegetable oil, and vanilla extract. Stir to combine.
- Add the wet ingredients to the dry ingredients and mix until just combined.
- Stir in chocolate chips.
- Pour the batter into a greased 9×13 inch baking dish.
- Bake for 35-40 minutes or until a toothpick inserted into the center of the cake comes out clean.
- Let the cake cool completely before cutting and serving.
Verdict and Serving Suggestions
This Sweet Chocolate Lovers cake is rich, moist, and absolutely delicious. It’s perfect for satisfying a sweet tooth and impressing friends and family. Serve with a scoop of vanilla ice cream for an extra indulgent treat.
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