Tomato mozzarella salad: easy recipe (3 steps – 30 min)


Tomato Mozzarella Salad

This easy and refreshing salad is perfect for summer gatherings or as a side dish to any meal.

Ingredients:

  • 4 ripe tomatoes, sliced
  • 1 package of fresh mozzarella, sliced
  • Handful of fresh basil leaves, chopped
  • 3 tablespoons of olive oil
  • 1 tablespoon of balsamic vinegar
  • Salt and pepper to taste

Instructions:

  1. Arrange alternate slices of tomatoes and mozzarella on a plate or serving dish.
  2. Sprinkle the chopped basil over the tomato and mozzarella slices.
  3. Drizzle the olive oil and balsamic vinegar over the salad, and season with salt and pepper to taste.

Chill the salad for about 30 minutes before serving for maximum freshness. Enjoy!

Verdict:

This tomato mozzarella salad is a simple yet delicious dish that can be served as a light meal or a side dish. The combination of fresh and juicy tomatoes, creamy mozzarella, and aromatic basil make this salad irresistible. The dressing of olive oil and balsamic vinegar enhances the flavors and adds a tangy kick to the dish. The salad is easy to prepare and looks stunning with its colorful and appetizing presentation. Overall, this salad is a definite crowd-pleaser and a must-try for all salad lovers.

Serving Suggestions:

  • Serve the salad with crusty bread to soak up the delicious dressing.
  • Add some crumbled cheese like feta, goat or blue cheese for an extra kick of flavor.
  • For a heartier meal, serve the salad on top of a bed of mixed greens or as a topping for grilled chicken or fish.

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