Have you ever taken a bite of a savory BBQ meatball and just melted into a world of spicy, smoky goodness? BBQ Meatballs Recipe provides just that experience. These delightful balls of heaven are perfect for family gatherings, game days, or those evenings when you want to indulge in something comforting and satisfying. Their tangy taste and subtly spicy flavors make them a favorite for all taste buds, and trust me, one plate of these babies never feels like enough!
I���d tell you why I love these meatballs, but I���d rather show you. So, get your chef���s hat on and let���s get cooking!
- Prep time: 15 minutes
- Cook time: 25 minutes
- Total time: 40 minutes
- Servings: 6
- Yield: 24 meatballs
So, are you ready to whip up some magic in your kitchens? Let���s talk about the ingredients and equipment you���ll need.
Ingredients & Equipment You’ll Need
- 1 lb ground beef
- 1/2 cup bread crumbs
- 1/4 cup BBQ sauce
- 1/2 cup chopped onions
- 1/2 cup chopped bell peppers
- Salt and pepper to taste
For equipment, all you really need is a large mixing bowl to combine your ingredients and a baking sheet to cook your meatballs
Using ground beef gives the recipe a wonderful, rich flavor but you can definitely substitute it with ground turkey if you prefer. The bell peppers provide a lovely crunchiness and sweetness that balances out the tangy BBQ sauce.
How To Make BBQ Meatballs Recipe
- Start by preheating your oven to 400��F and lining your baking sheet with parchment paper.
- In a large bowl, add the ground beef, bread crumbs, BBQ sauce, chopped onions, chopped bell peppers, and salt and pepper. Mix these ingredients well until they are combined.
- Shape the mixture into 24 balls and place them on your prepared baking sheet.
- Bake for 25 minutes until the meatballs are cooked through and golden brown.
Tips For The Best Results
- Use fresh ingredients whenever possible.
- Don���t overmix the meat mixture as this will make your meatballs tough.
Storage Tips
- BBQ meatballs can be stored in an airtight container in the refrigerator for up to 3 days, or frozen for up to 1 month.
- Reheat them in the oven at 300��F until they are heated through.
Frequently Asked Questions
Q: Can I freeze the meatballs?
A: Yes, BBQ meatballs freeze well. Just allow them to cool, store them in a freezer-safe container, and you can freeze them for up to a month.
Q: Can I use ground turkey instead of ground beef?
A: Yes, ground turkey is a great substitute if you want a leaner option.
Nutritional Facts of BBQ Meatballs Recipe
One serving of BBQ meatballs has 225 calories, 12g of fat, 10g of carbohydrates, and 20g of protein. It also contains significant amounts of Vitamin A, C, and Iron.
So there you have it ��� a simple, delicious, and utterly addictive BBQ Meatballs Recipe. Serve them over mashed potatoes or pasta, or as a side with some fresh salad. They���re a guaranteed hit whenever they���re served. Enjoy!
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