Ah, Lemon Bars! The perfect blend of tart and sweet, encased in a buttery, melt-in-your-mouth crust. You just can’t resist going back for seconds (or thirds… we won’t judge!). Ideal for summer potlucks, soirees, birthdays, or you know, for whenever you want to indulge your sweet tooth, Lemon Bars are a refreshing dessert option that shines on any dining table. These yellow squares of sunshine are indeed happiness served on a plate, and that’s why our readers are gonna absolutely love ’em!
The beauty of Lemon Bars lies in their simplicity. Not only are they a cinch to make, but they also require minimal ingredients ��� most of which you probably already have lurking around in your kitchen. Their bright and cheerful appearance is sure to wow your guests, and when they take a bite… oh boy, are they in for a treat! The refreshing acidity of lemon teamed with the smooth sugary filling will have everyone begging for your recipe.
So let’s dive right in, shall we?
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour (plus cooling time)
- Servings: 16 delectable Lemon Bars
- Yield: A whole lotta love!
Now that we’ve got the basics covered, buckle up folks, it’s time to get our hands dirty.
Ingredients & Equipment You’ll Need
- For the crust: 1 cup all-purpose flour, 1/4 cup granulated sugar, 1/2 cup unsalted butter
- For the lemon filling: 1 cup granulated sugar, 1/4 cup all-purpose flour, 2 lemons, juiced
The next step? Getting it all together in a pan. You will need a standard square baking pan for this recipe. The purpose of flour is to bind the ingredients together. Lemon, of course, gives the dessert its refreshing taste.
How To Make Lemon Bars
- To start, preheat your oven and prep the baking pan. This will ensure an even cook and prevent your Lemon Bars from sticking to the pan.
- The next step involves mixing the ingredients for the crust and then spreading it in the pan along with pressing it down evenly.
Tips For The Best Results
- Always use fresh lemons for the best flavor.
- Let the bars cool completely before slicing for clean edges.
Storage Tips
- Refrigerate in an airtight container for up to a week.
- You can also freeze them for longer storage.
Frequently Asked Questions
Q: Can I use store-bought lemon juice?
A: We recommend using fresh lemons for the best flavor, but you could use store-bought lemon juice.
Nutritional Facts of Lemon Bars
Each Lemon Bar contains about 200 calories, 10g of fat, 27g of carbohydrates, and 2g of protein.
All in all, Lemon Bars are a vibrant, zesty treat that’s perfect for the sweet tooth in you. So why wait? Treat yourself and your loved ones to these delightful lemony squares today!
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