Salad with Ham, Ricotta and Figs Recipe

Ingredients:

• 6 cups mixed greens
• 8 ounces sliced ham
• 1 cup fresh figs, sliced
• 1 cup ricotta cheese
• 1/4 cup chopped fresh parsley
• 1/4 cup extra-virgin olive oil
• 2 tablespoons balsamic vinegar
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. In a large bowl, combine the mixed greens, sliced ham, and fresh figs. Toss to mix evenly.
2. In a small bowl, whisk together the ricotta cheese, chopped parsley, olive oil, balsamic vinegar, salt, and pepper until smooth.
3. Pour the ricotta cheese dressing over the salad and toss gently to mix. Serve immediately.

Verdict:

This salad with ham, ricotta and figs is a delicious way to enjoy a healthy meal. The sweetness of the figs pairs perfectly with the salty ham and creamy ricotta cheese. The dressing adds an extra layer of flavor and ties everything together nicely. Serve it as a main dish or as a side salad at your next dinner party.

Serving Suggestions:

This salad is best served fresh, so prepare it just before serving. Add some croutons or toasted nuts for a bit of crunch, or top with some grilled chicken or shrimp to make it a more substantial meal. Enjoy with a glass of white wine to complete the meal.