Brownies Recipe

Ingredients

• 1/2 cup unsalted butter
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1/4 teaspoon salt

Instructions

1. Preheat the oven to 350°F. Grease a 9-inch square baking pan and set aside.
2. Melt the butter in a microwave-safe bowl or on the stove. Allow it to cool slightly.
3. In a large mixing bowl, whisk together the melted butter and sugar.
4. Add the eggs and vanilla extract and whisk until smooth.
5. In a separate bowl, whisk together the flour, cocoa powder, and salt.
6. Add the dry ingredients to the wet ingredients and mix until just combined.
7. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
8. Allow the brownies to cool in the pan for 10 minutes before slicing and serving.

Verdict

These brownies are chewy, fudgy, and chocolatey deliciousness! They’re perfect as a dessert or as a sweet treat with a cup of coffee or tea.

Christmas Cake Recipe

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup sour cream
• 1/4 cup milk
• 1/2 cup chopped walnuts
• 1/2 cup chopped dried cranberries
• 1/2 cup chopped candied cherries
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg

Instructions

1. Preheat the oven to 350°F.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
3. In a large mixing bowl, cream the butter and sugar until light and fluffy.
4. Beat in the eggs one at a time, followed by the vanilla extract.
5. Gradually mix in the dry ingredients, alternating with sour cream and milk.
6. Stir in the walnuts, cranberries, cherries, cinnamon, and nutmeg.
7. Pour the batter into a greased 9-inch cake pan and bake for approximately 35-40 minutes, or until a toothpick inserted in the center comes out clean.
8. Allow the cake to cool in the pan for 10-15 minutes before removing and placing on a wire rack to cool completely.

Verdict

This Christmas cake is a perfect holiday treat! The combination of walnuts, cranberries, and cherries creates a delicious and festive flavor that everyone will love. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent dessert.