Spaghetti with tomato sauce
Spaghetti with Tomato Sauce Recipe Ingredients 1 pound spaghetti 1 can (28 ounces) of crushed tomatoes 3 cloves of garlic, minced 1 small onion, chopped...
Italian Recipes
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Béchamel sauce
Béchamel Sauce Recipe Ingredients: 4 tablespoons of butter 4 tablespoons of flour 4 cups of milk 1 onion, cut in half 1 bay leaf 1/4...
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Meatballs with tomato sauce
Meatballs with Tomato Sauce Recipe Ingredients: 1 pound ground beef 1/2 cup breadcrumbs 1/4 cup milk 1/4 cup grated Parmesan cheese 1/4 cup chopped fresh...
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Homemade pasta (sheets and shapes)
Homemade Pasta Ingredients: 2 cups all-purpose flour 3 large eggs 1/2 teaspoon salt Instructions: In a large mixing bowl, combine flour and salt. Make a...
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Batter
Batter Recipe Ingredients: 1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon black pepper 1 large egg 1 cup milk 2...
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Piadina Romagnola (Romagna-style flat bread)
Piadina Romagnola Recipe Piadina Romagnola is a traditional Italian flat bread from the region of Romagna. It is typically filled with cured meats, cheese, and...
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Zabaione (Egg cream)
Zabaione Recipe Ingredients: 4 egg yolks 1/2 cup sugar 1/2 cup white wine Instructions: In a medium saucepan, whisk together the egg yolks and sugar...
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Chicken Cacciatore (Chicken stew with peppers)
Chicken Cacciatore Recipe Ingredients: 1 tablespoon olive oil 1 pound chicken breasts, cut into pieces 1/2 teaspoon salt 1/2 teaspoon black pepper 1 onion, thinly...
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Ossobuco Milanese (Braised veal shanks)
Ossobuco Milanese Recipe Ingredients: 4 veal shanks, about 2 inches thick 1/2 cup all-purpose flour 1/4 cup olive oil 1/2 cup chopped onion 1/2 cup...
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Seafood spaghetti
Seafood Spaghetti Recipe Ingredients: 1 pound spaghetti 1 pound mixed seafood (shrimp, clams, mussels, calamari) 3 tablespoons olive oil 4 cloves garlic, minced 1/4 teaspoon...
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Braised in Barolo (Beef stew with Barolo wine)
Braised in Barolo Ingredients: 2 lbs beef chuck, trimmed and cut into 2 inch pieces 1 onion, diced 2 garlic cloves, minced 2 carrots, diced...
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Steamed mussels with pepper
Steamed Mussels with Pepper Recipe Ingredients: 2 lbs mussels 2 tbsp butter 1 tbsp olive oil 1/2 medium onion, diced 3 cloves garlic, minced 1...
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Omelette (Egg-based dish)
Omelette Recipe Ingredients: 2-3 eggs 1/4 cup milk Pinch of salt and pepper 1 tablespoon butter Instructions: Crack the eggs into a bowl and add...
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Meatloaf
Classic Meatloaf Recipe If you’re looking for a hearty, savory dinner, look no further than meatloaf. This classic dish is made with ground beef, herbs,...
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Tasty chicken wings with potatoes
Tasty Chicken Wings with Potatoes Recipe Ingredients: 1 lb chicken wings, split and tips removed 2-3 medium-sized potatoes, cut into wedges 1/2 cup all-purpose flour...
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Taralli (Round breadsticks)
TARALLI RECIPE Ingredients: 4 cups all-purpose flour 1/4 cup olive oil 1/2 cup dry white wine 1 tbsp salt 1 tbsp dried oregano 1 tbsp...
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Mozzarella in carrozza (Fried mozzarella)
Mozzarella in Carrozza (Fried Mozzarella) Ingredients 8-10 slices of fresh mozzarella cheese 8-10 slices of white bread, crusts removed 2 eggs, beaten 1/2 cup all-purpose...
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Caponata (Eggplant salad)
Caponata Recipe Ingredients 2 medium-sized eggplants, cut into small cubes 1 onion, chopped 2 garlic cloves, minced 1 red bell pepper, chopped 1 celery stalk,...
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Peperonata (pepper and onion stew)
Peperonata Recipe Ingredients: 4 bell peppers, sliced into thin strips 2 onions, sliced into thin strips 3 garlic cloves, minced 3 tablespoons olive oil 1...
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Penne angry (Spicy penne pasta)
Penne Angry Recipe Ingredients 1 pound penne pasta 2 tablespoons olive oil 4 cloves garlic, minced 1/2 teaspoon red pepper flakes 1/2 teaspoon black pepper...
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Spaghetti Puttanesca (Tomato, anchovy, olive and garlic spaghetti)
Spaghetti Puttanesca Recipe Ingredients: 16 ounces spaghetti 1/4 cup extra-virgin olive oil 4 garlic cloves, thinly sliced 1/4 teaspoon red pepper flakes 6 anchovy fillets,...
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Saltimbocca alla Romana (Roman-style veal cutlets)
Saltimbocca alla Romana Recipe Ingredients 4 veal cutlets, pounded thinly 4 slices of prosciutto 4 fresh sage leaves 1/4 cup of flour, for dredging 4...
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Cannoli
Cannoli Recipe Ingredients: 1 1/2 cups all-purpose flour 2 tbsp granulated sugar 1/4 tsp salt 2 tbsp unsalted butter, softened 1/4 cup sweet Marsala wine...
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Tasty chicken salad
Tasty Chicken Salad Recipe This chicken salad recipe is packed with delicious flavors that perfectly blend together. It’s easy to make and can be served...
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Pasta alla zozzona (Carbonara, amatriciana and cacio e pepe pasta)
Pasta alla zozzona Recipe Ingredients: 1 pound spaghetti 4 ounces guanciale, pancetta, or bacon, cut into small pieces 1/2 cup grated Pecorino Romano cheese 1/2...
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Almond crunch
It also makes a great homemade gift!
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Cotechino (Pork sausage) with lentils
Cotechino with Lentils Recipe Ingredients: Cotechino sausage – 1 (approximately 700 grams) Dried lentils – 300 grams Onion – 1, chopped Garlic cloves – 4,...
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Ricotta cheese fried balls with sauce
Ricotta Cheese Fried Balls with Sauce Ingredients 1 cup Ricotta cheese 1/2 cup Parmesan cheese 2 cloves Garlic, minced 1/4 teaspoon Salt 1/4 teaspoon Black...
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Zuccotto di pandoro (Christmas sponge cake dessert)
Zuccotto di Pandoro Recipe Ingredients: 1 pandoro sponge cake 1/2 cup of sugar 2 cups of heavy whipping cream 1/4 cup of cocoa powder 1...
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Cotechino (Pork sausage) in a pastry crust
Cotechino in a Pastry Crust Recipe Ingredients: 1 Cotechino sausage (about 1 lb) 1 sheet of puff pastry 1 egg, beaten Instructions: Preheat the oven...